I think what sets (Square Roots) apart from other restaurants in the region is the inspiration my staff and I bring into work every day. Our core concept for the food and drink menu at Square Roots is to show our guests that this is our passion. The food is honest, and is a lot of work to create, but we do it because we love it. Braising, smoking, and brining are not quick processes, but it’s a labor of love. The wine, beer and cocktails we offer are no different. Each offering is the fruit of hundreds of hours of research and thousands of taste tests. We’re proud to put in the time juicing fresh fruit and making our own infusions to mix a drink that gives us another platform to show our guest how much we love what we do.